Give us a chance inside Valentine

By Ruth KehindeDigital Editor


The grill at Valentine Dining Hall at the end of the dinner rush.
Photo by Mike Maruk.

Due to COVID-19, throughout this fall semester, a lot has changed. These changes include twice-a-week testing, hybrid classes, wearing of masks, and restrictions on individuals going into residential rooms other than their own. Moreover, it affected how the dining services are handled as students aren’t allowed to dine in the Valentine Dining Hall.

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Campus facilities change for COVID

By Katie PetersCo-Editor-in-Chief

Blue tape is stuck in an X formation across the bookshelves on the second floor of the Brennen Library to deter students from touching the books.
Photo by Katie Peters.

As the semester progresses and COVID-19 cases on campus stay low, most facilities and services on campus are now available for resident students, some for commuter and online students.

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The pros of social distancing

By Ruth Kehinde- Digital Editor

As COVID-19 has spread around the world, Americans have not only been stuck in quarantine but have also been practicing “social distancing.” Social distancing is an act of remaining six feet apart to prevent any type of contact for the coronavirus to spread vastly from person to person. With being stuck inside, it may seem as if this whole situation is filled with nothing but melancholy, but there’s actually more to this social distancing than it’s given credit for.

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